Convenience is served

Convenience stores are a $575 billion industry; however, since 2000 the overall sales, including gas and in-store purchases, have decreased. Most of that loss can be attributed to falling gasoline sales. While this sounds alarming, in-store purchases have actually soared, accounting for nearly 70% of all margin in the industry. Of those inside sales, the prepared foods category has been the leading factor in the increase of these sales gains. Of the top three producing in-store categories, prepared foods were responsible for over 28% of gross revenue.

The bottom line: prepared food programs are vital for the overall health of a convenience store. Without one, you’d be leaving money on the table.

The Pizza Inn brand has been around for nearly 60 years, with its strongest presence in the southeastern United States where the convenience store segment has the nation’s highest grouping of independent operators. So, what do you get when you combine the largest grouping of independent C-store operators with a 60-year brand’s primary footprint?
 

 
Introducing
pie by pizza inn

This is a new way to participate with Pizza Inn with a business model designed specifically for the independent operator.

Here’s how P.I.E. by Pizza Inn is different from the other Pizza Inn concepts:

  • Start-up costs below $15k-$25k
  • No franchise or royalty fee charges
  • Financing options up to 100% available

Designed for low-volume environments in the $1000-$3000 per week range

  • A plug and play cart model (kiosk) that can set up virtually anywhere
  • Requires a mnimum space of 52 square feet

All fees contained within COGS

  • Food cost estimated between 40-65%
  • Includes quarterly in-store POP
  • Provides for two (2) third-party safety check visits and one (1) Pizza Inn Corp. visit
  • Includes $1,000 for initial two-day on-site training program

America’s Hometown Pizza Place Is Making It Easy as PIE to Get Pizza You Love

Pizza Inn is home to the original pizza buffet. We’re a neighborhood favorite no matter how you slice it. That’s because our customers expect value. They’re interested in great food and a great deal, not gimmicks or trends. And nobody has served up fresh taste, quality and value for the last 60 years quite like Pizza Inn.

We’re committed to sharing our passion for pizza and people, and the growing convenience store markets is the PIEfect place to do that.


CONVENIENCE IS SERVED

Convenience stores are a $575 billion industry. In-store purchases are continuing to soar, making up nearly 70% of all margin in the industry. Prepared foods sales is leading the increase, bringing in over 28% of gross revenue.

The Pizza Inn brand has its strongest presence in the southeastern United States where the convenience store segment has the nation’s highest grouping of independent operators. When you combine the largest grouping of independent C-store operators with 60 years of pizza know how, you get something truly delicious…

Contact our Franchise Development Department at 1.800.284.3466

Pizza Inn has a hot food solution for every footprint!

concept description

With facts like these, it’s safe to say that PIE by Pizza Inn isn’t only a safe investment, but a profitable one as well. If you’re looking to stay ahead of the curve in a cost-effective way, call our Franchise Development Department at 1.800.284.3466.

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